Nutrients in Custard-apple, (bullock's-heart), raw

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Amount of nutrients in 100 g (grams) of Custard-apple, (bullock's-heart), raw.

NutrientAmount and UnitPercentage
Water 71.5 g 71.5%
Energy (calorie) 101 kcal
Energy (joule) 423 kJ
Protein 1.7 g 1.7%
Total lipid (fat) 0.6 g 0.6%
Ash 1 g 1%
Carbohydrate, by difference 25.2 g 25.2%
Fiber, total dietary 2.4 g 2.4%
Calcium, Ca 30 mg 0.03%
Iron, Fe 0.71 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 21 mg 0.02%
Potassium, K 382 mg 0.38%
Sodium, Na 4 mg
Vitamin C, total ascorbic acid 19.2 mg 0.02%
Thiamin 0.08 mg
Riboflavin 0.1 mg
Niacin 0.5 mg
Pantothenic acid 0.135 mg
Vitamin B-6 0.221 mg
Vitamin B-12 0 µg
Vitamin A, RAE 2 µg
Retinol 0 µg
Vitamin A, IU 33 IU
Fatty acids, total saturated 0.231 g 0.23%
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.007 g 0.01%
Lysine 0.037 g 0.04%
Methionine 0.004 g